As the world is held in lockdown, I reminisce the times spent in isolation at the mountains of Yangyang in South Sikkim back in 2017.
Exploring McLeod Ganj with Tibetan Food
Tibetan cuisine transcends far beyond than just momos and thukpa. This is an attempt to write about one such encounter that makes Tibetan food an integral part of the whole travel experience.
Chhurpi-the lesser known Himalayan cheese
Found mostly in the Himalayan regions of Sikkim, West Bengal and Bhutan, chhurpi is not just another candy or lozenge, it’s a way of life. All along the streets of these places, you can spot numerous shops selling garlands of what look like hardened cheese cubes brown or white in colour.
Gangtok: Every homecoming is more than just a vacation!
Of all the paths traversed so far, The journey home is unsurpassed As the mountains camouflage the roads and higher the birds soar, Home is what the heart yearns for, With every inch of elevation I ascend The river sings ” Welcome home my friend.” In a time where each one of us is bit by the Wanderlust or the Fernweh, I happily announce to […]
Ten Reasons Why Sikkim should be your Next Destination.
Sikkim may look like a minuscule state in the map of the country, but the scenery it has to offer is of immense aesthetic significance.
