Tibetan cuisine transcends far beyond than just momos and thukpa. This is an attempt to write about one such encounter that makes Tibetan food an integral part of the whole travel experience.
Tibetan cuisine transcends far beyond than just momos and thukpa. This is an attempt to write about one such encounter that makes Tibetan food an integral part of the whole travel experience.
There’s a thing about mountains and rivers, they both compliment as well as complete each other, and the beauty of the mountains get accentuated by the splendor of the rivers. The mountains are and have been in the same place, aging and seeing life as and when it comes, they signify strength and endurance, to be rooted in the most difficult times and a river on the other hand has been flowing constantly, through hurdles, cutting through rocks, gathering as well as leaving behind so much.
Amidst the Himalayas, kissed by twilight Lies a majestic little wonderland, Where clouds look like floating balls of cotton so white Where the rivers sing lullaby as it touches the sand Where orchards are laden with fruits in blissful cornucopia People call it Manali, I call it Utopia. I am from the mountains, and I have therefore kept Gangtok on the pedestal, my love […]